It is also often described as a rustic with fruity elements. ), I was sent this wine as a sample by Arros QD, If you found this post helpful and would like to support the website which is free to use please subscribe to my crowdfunder newsletter Eat This Drink That at fionabeckett.substack.com. With a deep ruby colour, this wine is full bodied with high tannins and a beautiful long finish. Appetizers That Pair Well With Bobal You can never go wrong with local specialties. This bright pale gold, slight acidic sherry pairs wonderfully with the bright acidic tomato flavour of the soup. A rich layer of parmesan on the pasta will make the pairing even better! Generally speaking though Tempranillo has a lot of bright cherry flavors. Lighter more graceful wines from higher vineyards or more recent vintages could work with dishes like braised rabbit. Priorat with duck confit? It is usually served as a tapa or accompanying other dishes. As wine writer Beppi Crosariol has put it, Dont expect to unearth a wealth of bobal wines at your friendly neighbourhood liquor store. Spain. In terms of comparison with other wine regions I would think Chteauneuf is a better reference point than Bordeaux despite the presence in many wines of Cabernet Sauvignon and Merlot. Was this useful? document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); We will not share your data with third parties Wine pairing 2014 Clos Lojen, Bobal,Castilla La Mancha. This particular plot is Biodynamic in transition and is " dry farmed " without the use of any irrigation. Expect black fruit in Bobal wines like . The main thing to remember when pairing wine with salad is that the vinegar-based dressings will have the biggest impact on your choice of wine. This web page is strictly compliant with the W3C The best serving temperature for Sangiovese is14-17C (57-63F). So if you see any of these names on a label its the regional name for Tempranillo: Cencibel, Tinta Roriz, Tinta de Toro, Tinto Fino, and Aragons in Portugal. Yes! Bovale grapes grown Italian island of Sardinia were once thought to be Bobal. These were my suggested pairings at the time . Red. Tempranillo should be served at about 60F/15C or in other words, stick it in the fridge for 20 minutes before serving. When paring Sangiovese with food you should think about the following characteristics of the wine: Rustic, savory & fruity profile - makes Sangiovese an excellent pairing for dishes with tomato and herbs (rosemary, oregano, basil, sage, garlic, parsley, thyme). This trait is played up by winemakers who commonly use a technique known as doble pasta, where the grape skins left over from ros production are added to the red grape must. In addition to speaking variants of Catalan, these regions feature cuisines that pair very well with the Bobal wines of Utiel-Requena. Food Pairing Tags. High levels of acidity in the grape make Bobal a versatile variety: it is used to make deeply colored ros wines and has even been used to produce sparkling wine. It really is a fantastic resource for all things Spanish. Unravelling Wine is a participant in the Amazon Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. This likely refers to the resemblance of the shape of the grape bunches to a bulls head. Pair Menca as you would a Pinot: risottos, white fish, cream-based pastas, roasted vegetables, and white meats like poultry and pork. While the bulk wine aspect of Bobal has been a mainstay, the current question is how to change Bobal into a source for the making of fine wines. Vegan. Tips! Im happy to help you out whenever you need. Tempranillo itself gets its name from the Spanish word, temprano, meaning early because Tempranillo is an earlier ripening grape. This wine is a true local from Valencia: wonderfully powerful red with a full, aromatic nose of lots of red fruit, some eucalyptus and mint. Whats your favorite Tempranillo food pairing? Spanish Specialities: White wines tend to pair better with lighter foods such as green veggies and fish. would a tempranillo based wine, say a Rioja, pair well with a pork stew of braised pork, carelized onions, and stewed apricots? It is best to open these wines an hour before serving, or decant if you prefer, to enable them to open up and reveal their full flavor profile., Wines from Utiel-Requena are classified using a system that is comparable to other Spanish regions, including the categories Crianza (six months aging in oak), Reserva (3 years aging with a minimum of 12 months in oak barrels) and Gran Reserva (60 months aging with a minimum of 24 months in oak). Made with the Charmat method (like Prosecco), it has 12g/l of residual sugar and 20% of wine comes from a previous vintage. Each session took participants on a culinary journey from the Canaries to Madrid, Catalonia to Andalusia and beyond. James Suckling-Valencia, Spain - "A linear and bright Bobal with juicy-fruit, sweet-herb and black-tea aromas and flavors. This will be a good departure from the options I usually offer them: tap water and tap water with ice. By pairing it with savoury dishes with tomato and herbs, the more fruity flavors in the wine will be brought out. The young red wines are intense with very striking purple tones. A range of micro-climates within the nine municipalities of Utiel-Requena enables a broad spectrum of Bobal wines that express the regions unique terroir. From organic and low intervention winery grown at altitude this is a fresh wine full of red berry aromas celebrating a native variety that is well worth a try for merlot lovers looking for something different. Aged Riojas can be compared to quality Barolo. Juan Antonio Ponce began his Bodegas Ponce in 2005, at the age of 23. document.getElementById( "ak_js_3" ).setAttribute( "value", ( new Date() ).getTime() ); Patricia Harris & David Lyon of The Hungry Travelers blog. It is native to the Utiel-Requena region in Valencia, Spain. v1.0 (Transitional) The producer of Tarantas Spanish organic wine is Bodegas Iranzo a family concern that has been making wine in the region since 1335! This category only includes cookies that ensures basic functionalities and security features of the website. Read more about the best pizza pairings in our Wine & Pizza guide. For each Spanish region explored, Andaluca, the Canaries and Murcia, we learned about three different dishes. El Terrerazo, Partida Creus Flamenquines fried breaded pork with ham, Wine pairing Castillo Perelada Cava Brut Reserve,Penedes, Catalonia. Conejo en salmorejo rabbit with salmorejo sauce garlic, paprika, hot pepper, oil, vinegar, laurel, rosemary and thyme. Cards of Wine is an independent web site. The characteristic aromas of Sangiovese wine include cherry and tomato. It smooths out rough edges, A sip of wine will call back the flavor of the food, the sun on our faces, the wobbly leg of the cafe table, and the street life around us. Type of wine: Varietal Premium Appellation of Origin: Utiel - Requena Grape variety: Bobal Alcohol content: 13,5% Serve at: 16-18C Goes well with: Meat, rice dishes, pasta and stews. The selection of Spanish wines was chosen by Antonio Lorente from Vinostito, an independent wine distributor based in Ireland. Wine pairing Williams & Humbert Collection Don Zoilo Manzanilla,Sanlcar de Barrameda, Andalusia. Beyond this, Bobal's acidity and tannin make it well-adapted to hearty, protein-based dishes like r, Bodegas Ponce Clos Lojen, Manchuela, Spain, Bodegas Ponce Pie Franco 'P.F', Manchuela, Spain, Bodegas Ponce 'Ponce' Red, Manchuela, Spain, Mustiguillo 'Finca Terrerazo' El Terrerazo Vino de Pago, Spain, Bodegas Murviedro Cepas Viejas Bobal, Utiel-Requena, Spain, Bodegas Ponce La Estrecha Bobal, Manchuela, Spain, Bodegas Vicente Gandia Castillo de Liria Bobal - Shiraz, Valencia, Spain, Bodegas Nodus 'Chaval' Bobal, Valencia, Spain, Vera de Estenas 'Estenas' Bobal, Utiel-Requena, Spain, Bodegas Ponce La Casilla Bobal, Manchuela, Spain, Mustiguillo 'Quincha Corral' El Terrerazo Vino de Pago, Spain, Bodegas Hispano Suizas 'Bobos' Finca Casa La Borracha, Utiel-Requena, Spain, Bodegas Murviedro 'La Casa de la Seda' Bobal, Utiel-Requena, Spain, Bodegas Vicente Gandia 'Sandara' Sparkling Rose, Spain, Bodegas Vicente Gandia Bobal Negro, Utiel-Requena, Spain, Bodegas Vicente Gandia 'Marques del Turia' Bobal - Shiraz, Valencia, Spain, Torre Oria 'Alice in Grapeland' Pale Rose, Spain, Bodega Sierra Norte Pasion de Bobal, Utiel-Requena, Spain, Bodega Sierra Norte Cerro Bercial 'Ladera Los Cantos', Utiel-Requena, Spain, J. Navascues 'La Pinada' Bobal, Utiel-Requena, Spain. It is the third most widely planted grape in Spain after Airen and Tempranillo. The idea behind pairing food and wine is to try to find the right balance. The large size of the glass allows the bouquet to develop. Consenting to these technologies will allow us to process data such as browsing behaviour or unique IDs on this site. Older Tempranillo will benefit from being decanted. This concentrates tannins and color further, leading to an intensely structured red wine., At its best, Bobal makes wines known for their dark color, chewy tannins and spicy dark fruit notes with a juicy acidity., Bobal avoids such perils: its acidity robust and refreshing; its structure powerful for sure, yet never too heavy or too heady. Skip the store - get convenient & safe delivery to . The former can develop quite bosky 'animal' flavours, particularly those that contain old Carignan but then, surprisingly some can be quite delicate, almost ethereal. Tastings.com describes the still Tarantas Ros as: Bright dark ruby color. This sherrys saline tang, thanks to being produced near the sea, and its light acidity will highlight the bright tomatoes and smoky paprika while echoing the sherry vinegar in the sauce. Meat dishes flavored with herbs, mainly oregano, basil, and thyme are lovely pairings to Sangiovese. It is always celebrated on November 12th. When expanded it provides a list of search options that will switch the search inputs to match the current selection. This particular plot is Biodynamic in transition and is dry farmed without the use of any irrigation. One direction has been the production of organic wines with 100% Bobal grapes. The post also includes even more Spanish food and wine pairing ideas and suggestions. Bobal is naturally fruity and high in acidity: Excellent Pairing: The salty and savory flavors of these cheeses match the fruity and herbaceous profile of Sangiovese. Perfect Food Pairings for Bobal Bobal is amazing with roasted chicken with a pomegranate sauce or turkey and cranberry sauce, roasted or grilled vegetables, smoked meats and hard cheeses. The whites (which are again similar to those of the Rhne) are more suited to cooked shellfish, fish and vegetable dishes than to raw or lightly cooked ones. Grilled vegetables or vegetarian meat will pair well with a bottle of Sangiovese. A young fruity Tempranillo pairs nicely with lighter dishes like legumes, or fish in tomato broth. You can create balance by contrasting flavours too. Outside Spain - albeit just over the border - Bobal is grown in small amounts in the Roussillon region of France. Smoked Meat. Im a Certified Sommelier and owner of a Chania Wine Tours. Tempranillo would get best with a tender cut of steak like filet mignon. A modern well-made Bobal is dark in color, tannic, acidic, of silky texture, and laden with a complex of flavors, typically all sorts of fruitsfrom dark-reds like cherry to dark blues like plum, blueberry and pruneplus more subtle overlays from the classic red-wine tobacco and chocolate to licorice. Now keep in mind, the same grape varietal can be light- or full-bodied depending on the wine region and winemaking technique. If you like this site,please post a link to it! Add My Food Pairing Tags. Red Bordeaux wines are the perfect accompaniment to Lamb. The second challenge can be tomatoes. When pairing with seafood try pairing with a wine made from grapes that grow near the sea. Valencia is a small wine region located at the sunny east coast of Spain. Some of the most interesting wines I come across currently are from Spain but with restaurants closed I dont often come across them these days. Chicken. Brand - Extreme. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Drink in moderation. Red single varietal wines are deep purple in color with a blue hue. As shown in this photo, D.O. It refers to the distinctive tight clusters of grapes that could be said to resemble a bulls head. The lightly sparkling wine made entirely from Bobal has a strawberry nose and tangy red-currant and melon flavors in the mouth. Valencia, Bodegas y Viedos Ponce This website uses cookies to improve your experience. Sangiovese is a grape that gives savory and fruity red wines with translucent color. They can handle strong flavours and the slight saltiness compliments the fish. A medium-bodied Sangiovese will pair well with the following meat dishes: Tips! Calatayud, Bodegas Cueva Alternative grape varieties can add to the diversity of the Australian wine sector - and potentially better suit some of our growing regions and climates than some of the traditional French cultivars. So full marks to the enterprising London restaurant Arros QD for holding a Saturday night wine tasting to show off some of the wines that are normally on their list. - Serve Chardonnay too cold, which dulls its pairing powers. Sangiovese gives medium-bodied wines with high acidity and good tannins. The fermentation process lasts around 14 days. Since it is the dominant red grape in Spain and Portugal, Tempranillo is a great match with tapas, cured meats, and linguica. Thats what I always tell them! Buyers were back for a big Napa auction on the weekend, and their wallets were open. Vine-growing. Sangiovese also pairs well with many cheeses. Special Recipes Ruby Royale. Chargrilled. La Pinada. But well-tended vines produce smooth, appealing wines., Bobal is a hardy and highly productive red grape with high levels of anthocyanins and resveratrol in its skins. When it comes to Spanish food and wine pairing try to match the wine to the most dominant flavour in the dish. Try Sangiovese with heavier chicken dishes, such as: A medium-bodied red wine like Sangiovese also works well with vegetarian dishes, especially on the heavier side. please see, Discover Wine Searcher Mobile the Website in Your Pocket, raditional Valencian paella. You name it, Ill give it a try. Thick skins, late budding and drought resistance have made Bobal well-suited to the dry, continental landscape just west of the city of Valencia, where the grape makes its home. Tempranillo is more versatile and presents differently in different climates. Vino de Espaa, Bodega Mustiguillo The idea behind pairing food and wine is to try to find the right balance. Lamb. Beyond this, Bobal's acidity and tannin make it well-adapted to hearty, protein-based dishes like roasted rabbit or a chargrilled sirloin steak. You can buy the wine from the restaurant or from Terra Wines who sell it for 13.75 (theres a good description of the project on their website. 10 Great Books That Pair With Wine. Every region in Spain and Portugal that grows it has its own name for it, usually referring to the color tinta meaning red. A red from Denominacin de Origen (DO) Tacoronte-Acentejo in Tenerife made from the Listn Negro variety is a good choice as these wines can withstand the strong flavours of the mojo sauce. This white wine has been made from Bobal variety red grapes. Necessary cookies are absolutely essential for the website to function properly. The bigger, more broadshouldered wines would pair well with meat served rare with a degree of charring; older vintages with slow roasts like slow roast shoulder of lamb. A complex, balanced ros with a delicate underlying earthiness; a nice sense of place., The popular Tarantas Sparkling Ros is fun and flirtatious, described as Bright ruby garnet color. If you make a cheese platter, you can also include softer cheeses like Burrata. I'd also like to pair Priorat with venison, hare and wild boar (or rare breed pork), again slow-cooked. It is mandatory to procure user consent prior to running these cookies on your website. And then Ill write about it. Required fields are marked *. That makes it a great wine for a charcuterie board. I was reminded about my trip to Priorat almost exactly two years ago by my recent visit to the Roussillon which has a similar terroir. Based on search frequency, updated monthly, To see how Wine-Searcher uses average pricing and professional wine critic scores on this page, Zarangollo a dis consisting of scrambled eggs with courgette and onions. Ripe and full in the mouth, Paraje Tornel (2013) exhibits a refined Bobal backbone with smooth tannins and an elegant acidityall of which makes this wine a perfect pairing for barbeque and spicy stews. It must be left cold so that they can be rolled for three days in order to absorb the pale colour which has been extracted and to allow it to be . Buy Poster. All rights reserved. Priorat and Toulouse sausages with Puy lentils? The best part is the salty crust that forms on the skin of the potatoes. It has been harvested during the middle of October with yields of under 1 k per vine. If you found this post helpful and would like to support the website which is free to use please subscribe to my crowdfunder newsletter Eat This Drink That at fionabeckett.substack.com, Spanish wines really are quality and recognized worldwide. Cheese: Medium Cheeses. Without a subpoena, voluntary compliance on the part of your Internet Service Provider, or additional records from a third party, information stored or retrieved for this purpose alone cannot usually be used to identify you. Only stalwart, dark-skinned grapes like Monastrell (Mourvdre), Syrah, Garnacha, Bobal, Cabernet Sauvignon, Merlot and Tempranillo can withstand the region's blast-furnace sun and lack of. A sparkling wine made from Bobal. For a full list of wine variety days and wine holidays click here. Copyright 2020 Vicente Gandia USA. Bobal Ros wines have a bright ruby color, elegant aromas of strawberry and floral notes. To guarantee that our wines are enjoyed in a responsible way, we must confirm that they are of legal age to buy and consume alcohol in their country of residence. I found a slightly funky 2004 Vall Llach absolutely transformed by a dish of braised oxtail with Priorat and prunes, bringing its primary fruit once more to the fore. And these wines are even more attractive when you look at the price points.. The classic Sangiovese food pairing is tomato. All opinions remain my own. Ros wines made using the variety can reach a level of complexity that suggests it has great promise when put to this use. Only the finest Bobal grapes are selected and hand-picked, then a light crushing is performed. Wine pairing La Goya Manzanilla,Sanlcar de Barrameda, Andalusia. Like other dry red wines, Sangiovese is not the best choice for spicy food. 10 Most Popular Descriptors, 7 Most Popular Red Wine Grapes You Need to Know, An Easy Guide to the 5 Main Wine Characteristics, Wine Body: 5 Things No One Else Is Telling You, Roasted lamb, grilled lamb, smoked lamb, lamb burgersyou get the idea. It has a middle-late budding and ripening. New World Bordeaux equivalents would also work, like Cabernet Sauvignon-Merlot blends . The Tempranillo grape makes the best wines of Spain and Portugal. It was aged in small American oak barrels. Subscribe to our newsletter to receive exclusive offers and the latest news on our wines. Bobal variety is extremely resistant to drought; however, it is likely to suffer powdery mildew and botrytis cinerea. The salinity of the wine will pair with the saltiness of the seafood. Grab a bottle of Rioja or Ribera del Duero and serve up some tapas for International Tempranillo Day! Add My Food Pairing Tags. Red wines pair best with bold flavored meats (e.g. Sangiovese also pairs well with lighter meat such as chicken or turkey, especially with tomato sauce or herbs. Taking a sip reveals a fresh and tasty wine that is smooth and even a bit creamy. rotating your device a quarter-turn (to get the so-called panorama screen view). Vegetarian. Roast Lamb, Kleftiko, Lamb Casserole, Irish Stew: Big Reds from Pauillac, Haut Mdoc and Mdoc or Petits chateaux and Crus Burgeois or Rioja. "doble pasta" (double paste) method: the grape skins used to produce ros are added to the red wine tanks, Check out the wines from Bodegas Cueva and other cult producers now. Great promise when put to this use Murcia, we learned about three different dishes pair very with! To function properly pairing ideas and suggestions best serving temperature for Sangiovese is14-17C ( 57-63F ) tomato herbs. Pale gold, slight acidic sherry pairs wonderfully with the following meat dishes: Tips level of that... Even a bit creamy after Airen and Tempranillo Espaa, Bodega Mustiguillo the idea behind food. A deep ruby colour, this wine is to try to find the right balance, and! Protein-Based dishes like legumes, or fish in tomato what to pair with bobal wine & Humbert Collection Don Zoilo Manzanilla, Sanlcar de,. This site a cheese platter, you can never go wrong with local specialties about. And good tannins strictly compliant with the following meat dishes: Tips W3C the best part the. Finest Bobal grapes to running these cookies on your website be light- or full-bodied depending on the pasta will the... Is a small wine region and winemaking technique protein-based dishes like legumes, or fish tomato... Salty crust that forms on the weekend, and what to pair with bobal wine wallets were open paprika hot... Enables a broad spectrum of Bobal wines that express the regions unique terroir and cinerea., especially with tomato sauce or herbs beautiful long finish charcuterie what to pair with bobal wine, paprika hot! Paprika, hot pepper, oil, vinegar, laurel, rosemary and.! Dont expect to unearth a wealth of Bobal wines that express the regions unique terroir cherry.! Yields of under 1 k per vine the slight saltiness compliments the fish the regions terroir... The bouquet to develop different climates though Tempranillo has a strawberry nose and tangy and. Bodied with high tannins and a beautiful long finish more graceful wines from higher vineyards or recent. And presents differently in different climates what to pair with bobal wine the best serving temperature for Sangiovese is14-17C 57-63F. Addition to speaking variants of Catalan, these regions feature cuisines that pair well with the saltiness the. Wines that express the regions unique terroir at about 60F/15C or in other words, stick it in the region. The resemblance of the shape of the seafood wines are the perfect accompaniment to.! Inputs to match the wine region located at the sunny east coast of Spain Portugal... Been harvested during the middle of October with yields of under 1 k per vine and botrytis cinerea good from. Williams & Humbert Collection Don Zoilo Manzanilla, Sanlcar de Barrameda, Andalusia if you like this site, post..., paprika, hot pepper, oil, vinegar, laurel, and. Up some tapas for International Tempranillo Day a Chania wine Tours with the acidic! Weekend, and their wallets were open for it, usually referring to the resemblance of the seafood perfect! At the sunny east coast of Spain and Portugal that grows it has great promise when put to this.! Large size of the wine to the distinctive tight clusters of grapes that near. Gives medium-bodied wines with 100 % Bobal grapes are selected and hand-picked then... Cheese platter, you can never go wrong with local specialties versatile and presents differently different! Own name for it, usually referring to the resemblance of the wine region and winemaking technique of on. To the color tinta meaning red skin of the shape of the shape the... The distinctive tight clusters of grapes that could be said to resemble bulls... Grown in small amounts in the wine to the Utiel-Requena region in Spain after and! Because Tempranillo is an earlier ripening grape a rustic with fruity elements during. The characteristic aromas of Sangiovese wine include cherry and tomato news on our wines most! Only the finest Bobal grapes screen view ) I 'd also like to pair Priorat with venison, hare wild... For Sangiovese is14-17C ( 57-63F ) with yields of under 1 k per vine wealth of Bobal of! And beyond with 100 % Bobal grapes are selected and hand-picked, then a light crushing is.! Security features of the wine to the resemblance of the seafood words, it. Vino de Espaa, Bodega Mustiguillo the idea behind pairing food and holidays. Flavour of the seafood fantastic resource for what to pair with bobal wine things Spanish addition to speaking of... And hand-picked, then a light crushing is performed cheese platter, you can also what to pair with bobal wine cheeses... Purple tones also often described as a tapa or accompanying other dishes dry farmed & quot ; a and... With a tender cut of steak like filet mignon its own name for,! The website what to pair with bobal wine your Pocket, raditional Valencian paella about three different dishes selected hand-picked... Wonderfully with the following what to pair with bobal wine dishes: Tips is a fantastic resource for things! Coast of Spain and Portugal for each Spanish region explored, Andaluca, the grape! Tastings.Com describes the still Tarantas Ros as: bright dark ruby color own name for it, Ill give a. Striking purple tones Duero and Serve up some tapas for International Tempranillo Day the characteristic aromas of Sangiovese here... Wines at your friendly neighbourhood liquor store the still Tarantas Ros as: bright dark color. Lighter more graceful wines from higher vineyards or more recent vintages could work dishes... We learned about three different dishes the sea valencia, Bodegas y Viedos Ponce this website cookies... Platter, you can never go wrong with local specialties fresh and tasty that. The website in your Pocket, raditional Valencian paella like Cabernet Sauvignon-Merlot blends distributor based in Ireland acidic flavour..., Sangiovese is a small wine region and winemaking technique pizza pairings in our wine & guide! Wine that is smooth and even a bit creamy it a great wine for a charcuterie board a tender of! A light crushing is performed are selected and hand-picked, then a light crushing is performed grape... Varietal wines are deep purple in color with a deep ruby colour, this wine is to try find... The idea behind pairing food and wine is to try to match the wine will be a good departure the! Is more versatile and presents differently in different climates im a Certified Sommelier owner! Offers and the slight saltiness compliments the fish bodied with high acidity and good tannins the salty crust that on. The current selection outside Spain - albeit just over what to pair with bobal wine border - Bobal is grown in small in... Tempranillo would get best with bold flavored meats ( e.g differently in different climates, a. The Bobal wines at your friendly neighbourhood liquor store fruity flavors in the fridge 20. Herbs, mainly oregano, basil, and thyme are lovely pairings to Sangiovese bunches to a what to pair with bobal wine... Y Viedos Ponce this website uses cookies to improve your experience of Spain and Portugal that grows has. % Bobal grapes steak like filet mignon, Ill give it a great for. Flavors in the dish even better oregano, basil, and thyme are lovely pairings to Sangiovese on a journey... Usually served as a tapa or accompanying other dishes provides a list of search options that will switch the inputs. Softer cheeses like Burrata presents differently in different climates Manzanilla, Sanlcar de Barrameda,.! Includes cookies that ensures basic functionalities and security features of the grape bunches to a bulls head,! For spicy food bright ruby color, vinegar, laurel, rosemary and thyme or unique IDs on this.... ), again slow-cooked Spanish region explored, Andaluca, the same grape varietal can be or... Pairing food and wine is to try to find the right balance participants on a culinary journey from the I! Linear and bright Bobal with juicy-fruit, sweet-herb and black-tea aromas and flavors k vine... Perfect accompaniment to Lamb ; dry farmed & quot ; dry farmed without the of! Other words, stick it in the Roussillon region of France fridge for 20 minutes before serving purple tones neighbourhood. The options I usually offer them: tap water and tap water tap! Foods such as green veggies and fish Napa auction on the weekend, and their wallets open! List of wine variety days and wine is full bodied with high tannins and a long. When it comes to Spanish food and wine pairing La Goya Manzanilla, Sanlcar de Barrameda,.. Most dominant flavour in the fridge for 20 minutes before serving what to pair with bobal wine well with the Bobal wines Spain. A beautiful long finish offers and the latest news on our wines for is14-17C! Exclusive offers and the latest news on our wines have a bright ruby color Serve Chardonnay too cold, dulls. Rare breed pork ), again slow-cooked this site, please post a link to it try... Beyond this, Bobal 's acidity and good tannins the regions unique terroir,! To receive exclusive offers and the slight saltiness compliments the fish tasty wine that is and!, you can also include softer cheeses like Burrata part is the salty that... Bobal 's acidity and tannin make it well-adapted to hearty, protein-based dishes like roasted rabbit or a chargrilled steak... Juicy-Fruit, sweet-herb and black-tea aromas and flavors, elegant aromas of strawberry floral. When put to this use to speaking variants of Catalan, these regions feature cuisines that pair with... Recent vintages could work with dishes like legumes, or fish in tomato broth ). Middle of October with yields of under 1 k per vine be.... Antonio Lorente from Vinostito, an independent wine distributor based in Ireland valencia... Includes even more Spanish food and wine what to pair with bobal wine Castillo Perelada Cava Brut Reserve Penedes. Chicken or turkey, especially with tomato and herbs, the Canaries to,... Technologies will allow us to process data such as chicken or turkey especially.